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Friday, March 29 • 6:45pm - 9:00pm
Banquet Program

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(Business and Formal Attire) Our formal banquet to celebrate the year! Special introduction of our State Officers and their parents, recognition of our Business Persons of the Year, presentations of Chapter Recognitions, and Top 6 Winners are announced in a number of events. A plated dinner: Pan Seared Lemon Oregano Chcken Breast and for the Vegetarian option Cheese Manicotti.

Friday March 29, 2019 6:45pm - 9:00pm
Marriott Exhibit Hall

Attendees (108)